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November 2000
Healthful Holiday Eating

Eating healthy during the holiday season can be a challenge; but here's some great tips to make your holiday season a healthy one!

roast turkey is naturally low in fat and caloriesA holiday table groaning with food doesn’t have to leave you groaning with remorse. If you are at risk for, or already have, heart disease, a little good sense during this season can leave you reaping the benefits all year long. Here are a few tips from the American Heart Association that can help you enjoy the festive treats that abound without wrecking your commitment to good health:

  • Realize that healthy eating should never consist of a list of "no-no's," especially this time of year. Totally depriving yourself will only set the stage for dissatisfaction with your so-called "healthy eating."
  • Indulge mindfully -- roast turkey is naturally low in fat and calories, but holiday fare like ham or latkes (potato pancakes) have lots of fat. To enjoy traditional favorites that are higher in fat, practice moderation and eat a smaller amount of them.
  • Wait 15 - 20 minutes after a meal to request seconds or dessert  --  your willpower might kick in or your appetite for sweets might lessen. You may be satisfied with half a slice of pumpkin pie instead of a full slice.
  • Don't let these occasional treats become substitutes for healthful foods. Continue to include the recommended five daily servings of fruits and vegetables. Eating enough of these good foods may keep your appetite for less healthful foods at bay.
  • If you're the hostess, make a beautiful and tasty centerpiece of colorful fruits, and invite your guests to indulge.
  • When cooking, look for recipes using vegetable oil instead of butter or hard margarine, use reduced fat sour cream, low-fat yogurt, and skim milk.
  • If you or your guests are sports fans, consider a healthy alternative to salty, high-fat snacks. For healthy baked potato chips, for example, slice potatoes very thinly and bake on a lightly oiled cooking sheet until crisp.
  • Take a walk at "half-time" or before dessert. Brisk walking for one hour burns 300 calories.
  • As with good food, enjoy alcohol in moderation as well, or toast your good health with nonalcoholic beer and spritzers. Too much alcohol is not only mind-numbing and a trigger for accidents, but it's fattening too!

SOURCE: American Heart Association  


Web Links
 

Eat your way to a healthy heart

Read this to learn what food choices can  help keep you healthy.
 

Some healthy holiday recipes

New recipes appear monthly, along with some other great nutrition info.
 
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Holiday eating away from home

Great tips for eating in restaurants at this site; make sure to visit here before visiting a restaurant!

Disclaimer: The Health Alliance does not control or take responsibility for the content of these sites. They are provided only for the convenience of the user.


 
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